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HIGH WYCOMBE SUSHI

Franchisee of fresh artisan sushi kiosk in High Wycombe

revenueshareRevenue
Capital at risk
30
Est. Months
10.5%
apr
Director
guaranteed
IFISA
Successful
Capital at risk
Director guaranteed
IFISA
Amount
£
You make
£
Successful
Minimum investment is £100
Total return
£
Est. Monthly repayments
£
Our APR explained

High Wycombe Sushi are a franchisee of Sushi Daily, a brand established by big names in Japanese-fusion cuisine: Kelly Choi, backed by Master of Sushi, Yamamoto-San. Each franchise throughout the UK and Europe reflects this passion, preparing both traditional and unique sushi with fresh ingredients, from start to finish in front of you. The High Wycombe branch will use the money raised to enhance their business and continue to deliver their esteemed service.

Tell me more

The authentic, Brazilian, gluten-free snack.

As proud representatives of Sushi Daily, here at High Wycombe Sushi, we make our innovative, Japanese-inspired fusion food by hand, crafted to perfection in front of you by our skilled chefs. We are part of a brand family that consists of 2,500 employees across 10 countries, with over 600 kiosks, and we were among the first to deploy the shop-in-shop concept; you can find us in Waitrose stores in the UK.

The freshness and quality of our ingredients is incomparable, with everything being delivered daily. We comply with food standards and regulations; we also only use long line caught tuna, and not protected species. Our menu to chose from consists of fish, chicken, and vegetable takes on traditional sushi, including Maki, Sashimi, Nigiri, and Temaki recipes, plus our original creations like our Crunch Cali Roll: our speciality, topped with fried onions, and of course our signature rice. The freshness and quality of our ingredients is incomparable, with everything being delivered daily. We sell individual packs to takeaway for lunch, or larger platters to take home and share. On top of this, we have an exclusive selection of imported Asian products, from soda to sauces, and all you need to make your own sushi at home.

People are a large part of our business, customers and employees alike. It takes between 5-20 years to fully qualify as a Master of Sushi due to the strict traditional training one has to undertake. Hence we call our chefs Artisans; they prepare your food with precision and care - plus an element of theatre! - as you wait. We know it is important to keep our customers in the know not only about our ingredients, but about our latest ventures through our active Facebook presence, and regular blog posts.

With the funds raised we will continue our success as a franchise, ensuring that everything runs smoothly, and allowing us to increase our stock.

X

Business keeps the raised amount even if target is not met.
Revenueshare - product type
Maximum
£ 25k
Raised
£ 25k
Investors
132
Est close date
Funded 6 years ago in 5 days

Where will the funds go?

Working capital
£25,000

Key people

CM
Clebson Mota Vasconcellos
Director
JA
Jessica Adey
Director

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Business brand

Cirencester, UK

"The authentic, Brazilian, gluten-free snack."

Incorporated
8 years, 10 months
View website
See financials

Risk warning

Past performance and forecasts are not reliable indicators of future results. Your capital invested is not covered for compensation in the event of a loss by the FSCS. Tax treatment will depend on the individual circumstances and may be subject to change. Please see our Risk section before making an investment decision.